Served between 6pm and 7pm Monday to Thursday 

Gravadlax, Goats Cheese Sorbet

Clear Minestrone, Chorizo Ravioli

Parfait of Chicken Livers, Fig and Port Chutney

Roast Scallops, Carrots and Citrus

Free Range Chicken, Baked Mash, Morels 

Pan Fried Bream Nicoise 

Plaice and Chips, Crushed Peas

Smoked Haddock Kedgeree 

Chocolate and Honeycomb Cheesecake

Pecan Tart, Clotted Cream

Passion Fruit Crumble Soufflé, Banana Sorbet

Iced Berry Martini, Raspberry Sorbet

English and French Cheeses

 Some of our dishes may contain nuts
 Please inform us if you have any food allergies